Ongoing Pastry Chef (daytime hours)

Experience level

Expert

Chef with a formal training or at least 3 years of experience. Please note: Proof of your experience must be stated in your CV.

Job description

At Bagels, we craft high-quality gourmet bagels and we are looking for a talented Pastry Chef to join our team. If you are skilled in crafting cakes, desserts, and viennoiserie, we want to hear from you. **Key Responsibilities:** - Create and decorate stunning cakes that will wow our customers. - Prepare a variety of exquisite desserts, maintaining high standards of quality. - Master the art of viennoiserie to produce delicious pastries daily. - Collaborate with the kitchen team to ensure a seamless workflow. - Maintain a clean and organized workspace, adhering to health and safety regulations. **Required Skills:** - Proven experience as a pastry chef or in a similar role. - Strong knowledge of cake-making techniques and dessert preparation. - Attention to detail and a creative flair for presentation. - Ability to work efficiently under pressure and adhere to deadlines. - Passion for baking and a commitment to delivering quality. We look forward to hearing from you.

Industry

Hospitality